Years in the making by Long Island top chef Marc Anthony Bynum, the new Modern American restaurant delivers an innovative earth to table menu with emphasis on local and organic flavors enhanced by traditional and new cooking techniques
Bynum’s resume includes top tables throughout Long Island such as Four Food Studio, Tellers, Prime Restaurant and Venue 56 as well as two victories on the Food Network’s competitive cooking show Chopped and a subsequent stint on Chopped Champions.
Now after 20 years in the industry, Chef Bynum brings his knowledge and his passion to Huntington offering diners an authentic and memorable culinary experience.
Bar Open Late Night Friday and Saturday
Monday 5pm to 10pm
Tuesday 5pm to 10pm
Wednesday 5pm to 10pm
Thursday 5pm to 10pm
Friday 5pm to 12pm
Saturday 5pm to 12pm
Sunday 4pm to 9pm
We Do NOT Take Reservations Via Messaging